Instant Pot Taco Soup Recipe (2024)

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Are you looking for a quick and tasty dinner that you’re entire family will enjoy?Instant Pot Taco Soup Recipe can be ready in just 15 minutes using your pressure cooker and it is so filling and delicious.

Instant Pot Taco Soup Recipe (1)

Instant Pot Taco Soup

We love soup once the weather starts to get cooler and it’s something the entire family enjoys. Instant Pot Taco Soup Recipe is one of our favorites and it can’t get any simpler than this recipe.

This Pressure Cooker Taco soup is perfect for busy weeknights because it can be ready in ONLY 15 minutes. You can have a home cooked meal on the table faster than going to get take out.

Instant Pot Taco Soup Recipe (2)
Instant Pot Taco Soup Recipe (3)

Ingredients

  • Ground beef. You can substitute ground turkey or even shredded chicken.
  • Taco seasoning. You might also want tomake your own taco seasoning. We do this and it’s so nice to just grab a few tablespoons when you need it.

    It’s much cheaper than store bought and very handy having a big batch around. If using store bought, only put ½ packet of taco seasoning mix in the soup.

  • Garlic Salt. If you need to reduce the sodium, use garlic powder.
  • Salt and pepper
  • Onion. This adds so much flavor to the soup.
  • Corn. You can use canned or frozen.
  • Black Beans rinsed. Make sure to rinse black beans or the juice will make the soup murky.
  • Kidney Beans
  • Crushed Tomatoes. Diced tomatoes taste great too if you prefer a chunkier soup.
  • Chicken Broth
  • Shredded cheese and tortilla chips. This is for toppings and so delicious.
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How to make taco soup in the instant pot

  • First, get out your Instant pot and turn it to the sauté setting.
  • Second, brown the ground beef. You will need to drain any fat from the meat once cooked.
Instant Pot Taco Soup Recipe (5)
  • Next, just toss everything else in the Instant pot (except for the toppings). It is that easy and takes just minutes on high pressure.
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  • Place the lid on and and set the valve to sealing. Then set the pressure for 5 minutes.
  • Finally, do a quick release and stir all of the ingredients to combine after the pressure release.

Taco Soup Topping ideas:

  • Sour cream
  • Shredded cheese- cheddar, colby, Mexican blend, mozzarella or anything you like.
  • tortilla chips or corn chips
  • hot sauce. We like Old Bay hot sauce but any type will work that you like.
  • green onion or diced red onion

What to serve with taco soup?

  • Cornbread.It is delicious served on the side or you can crumble it right into the soup.
  • Quesadilla. These are super easy and taste delicious with taco soup.
  • Buffalo Chicken Sliders. Spice things up with these tasty buffalo chicken sliders.

These are all delicious options but the soup is filling enough to eat alone. You seriously can’t go wrong with this easy recipe.

Can I use Ground turkey in taco soup?

Yes, you definitely can substitute ground turkey for ground beef. The turkey will take on the flavor from the seasonings.

I doubt anyone even notices and it is an easy way to save money. Normally I just use whatever is on sale or in the freezer.

How to freeze taco soup:

Place the soup inside freezer containers or bags. Make sure it is completely cool. It will keep up to 3 months.

I prefer to use bags because they take up less space and can be frozen flat. We do a lot of freezer cooking and it is nice being able to stack everything.

You might also want to freeze some individual servings. This is perfect for lunches during the week or a quick dinner.

Several days a week, we have activities and it is perfect for those nights. Just grab a container and reheat it.

Learn how to freeze soup for more tips and tricks.

Make sure you have a good pressure cooker.

  • Now you will need an electric pressure cooker for this recipe.I am using an8 quart Instant pot but you can use a 6 quart.
  • I personally have anInstant Potand so far I am loving it. You can find theInstant pot on sale here.
  • It’s really changed dinner time around here. Those days when I forget to take something out of the freezer is not a problem with my instant pot.

Can I make this in the slow cooker?

Yes, this soup can also be made in the crock pot. This Crock pot Taco Soup Recipe is delicious if you will be away and need to use the slow cooker.

You could even use the stove top to make this. Just cook the ground beef and onion, add the other ingredients and combine. Make sure to adjust the cooking time if you are cooking on low or high.

Bring to a boil and turn to low. I like to let it simmer for 30 minutes so that the flavors can blend together. This is another alternative if you do not want to do pressure cook.

How can you make this keto friendly?

Simplyeliminate the beans and it is perfect for keto. Also, don’t add the extra toppings like tortilla chips.

This recipe is really versatile and so easy to make work for the entire family. You will love that.

Everyone will love this soup.

We love to top our soup withshredded cheese, onion, tortilla chips and more. The kids love when I set out a topping bar and they can each just grab what they like.

It makes it fun for everyone. This is also good for parties.

If you need something that will feed a crowd, this recipe will do it. Plus, it’s budget friendly and really fast in the instant pot.

This instant pot taco soupweight watchers style recipe is also perfect for those trying to eat healthy. It is so yummy too.

Our family loved this and it takes less than 20 minutes.

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Variation:

  • Chicken. You can also try making Chicken taco soup.

I often just use what I have in the freezer or what is on sale at the grocery store. Shredded chicken breasts or thighs would be just as delicious in this soup. If you have leftover rotisserie chicken, shred it for this soup.

I like to use a little olive oil if I’m using chicken breast especially if I need to cook on high in the slow cooker.

  • Extra beans. Another idea it to add more beans in recipes to stretch the meat. This is a great recipe to add more beans and corn. It will make your soup go further.
  • Meat free. Skip the meat all together. Add extra beans, corn and tomatoes to the soup. Also, use vegetable broth instead of beef broth.
  • Green chiles. Spice things up and add a can of green chiles to the recipe. This adds the perfect amount of heat if your family enjoys that.
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Print this Instant pot taco soup recipe below:

Instant Pot Taco Soup Recipe (9)

Review

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Instant Pot Taco Soup Recipe

4.97 from 32 votes

If you are looking for a quick and tasty dinner that you’re entire family will enjoy, try Instant Pot Taco Soup Recipe. It can be ready in just 15 minutes using your pressure cooker and this recipe is so filling and delicious.

Prep Time 5 minutes mins

Cook Time 15 minutes mins

Total Time 20 minutes mins

Servings 8

Cuisine American, Mexican

Course Main Course

Calories 248

Author Carrie Barnard

Ingredients

  • 1 pound Ground Beef
  • 2 tablespoon homemade taco seasoning or ½ packet of taco seasoning mix ifstore bought
  • 1 teaspoon garlic salt
  • 1 teaspoon Salt
  • 1 teaspoon pepper
  • ½ onion diced
  • 1 cup frozen corn
  • 1 can of black beans (15 oz can)
  • 1 can of kidney beans (15 oz can)
  • 1 can of crushed tomatoes or diced tomatoes (15 oz can)
  • 4 cups chicken broth
  • Shredded cheese and tortilla chips for toppings.

Instructions

  • Turn the Instant pot on the saute setting.

  • Brown the ground beef. Drain any fat.

  • Toss everything else in the Instant pot (except for the toppings).

  • Add the lid and lock and set the valve to “sealing”.

  • Set the pressure for 5 minutes.

  • Do a quick release and stir to combine.

Recipe Notes

Serve with shredded cheese and tortilla chips and any other toppings you would like.

Nutrition Facts

Calories 248kcal, Carbohydrates 20g, Protein 16g, Fat 12g, Saturated Fat 4g, Trans Fat 1g, Cholesterol 40mg, Sodium 1350mg, Potassium 536mg, Fiber 5g, Sugar 1g, Vitamin A 352IU, Vitamin C 13mg, Calcium 36mg, Iron 3mg

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More instant pot soup recipes:

  • Instant Pot Chicken Noodle Soup Recipe
  • Pressure Cooker Creamy Taco Soup Recipe
  • Instant Pot Cheeseburger Soup Recipe
  • Ham and Bean Instant Pot Soup Recipe
  • Instant Pot Chicken Vegetable Soup Recipe
Instant Pot Taco Soup Recipe (10)

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About the Author

Instant Pot Taco Soup Recipe (19)

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

About Carrie Page
Instant Pot Taco Soup Recipe (2024)

FAQs

What is the max line for soup in Instant Pot? ›

Add suitable liquid to thin condensed cream-based soups and thick sauces. Maximum When pressure cooking, do not fill the inner pot higher than the PC MAX — 2/3 line as indicated on the inner pot.

How does the soup setting work on the Instant Pot? ›

Instant Pot SOUP Setting (SOUP/BROTH BUTTON) The default Instant Pot soup setting is pre-programmed to set the pot to cook at HIGH pressure for 30 minutes. The soup program brings the contents of the pot to a slow simmer and results in a clear broth due to lack of boiling motion.

How do I thicken my taco soup? ›

One option is to add crushed tortilla chips or tortilla strips to the soup. The chips will dissolve and create a thicker consistency. Another alternative is to use instant mashed potatoes. Simply sprinkle some into the soup and stir well, allowing it to thicken before serving.

What happens if you go over max line in Instant Pot? ›

Overfilling your Instant Pot can affect the pressure that builds up inside, so you might end up with a mushy meal, or one that doesn't cook properly. Also, an overly-full Instant Pot can lead to a clogged pressure release knob, because food and liquid can get sucked up inside.

Do you use low or high pressure for soup in Instant Pot? ›

Soup. The soup program is 30 minutes on high pressure. Depending on wether your are using fresh or frozen meats, soup times can range from 20 minutes to an hour.

Can I use my Instant Pot as a soup pot? ›

The instant pot- or pressure cooker -is growing in popularity. Quicker cook times than the crockpot, but with the same easy clean-up, weeknight soup is done in a snap! We know that the instant pot can be intimidating when first starting out so we compiled a list of how to cook any type of soup in the instant pot.

How do you keep soup from burning in Instant Pot? ›

How to avoid a burn message. Every time you prepare to use your Instant Pot, ensure that all components are clean and in working order. Double-check that the pressure valve is in sealing position before pressure cooking, or all of the liquid will boil off and scorch the bottom of the pot.

Is 2 cups of water too much for a pressure cooker? ›

Follow this tip: While at least 1/2 to 1 cup of liquid is essential to well-cooked food in the pressure cooker, too much liquid will pull the flavor out of foods. Unless otherwise specified in the recipe, use just enough liquid to bring the cooker to pressure.

How much liquid do you need in an Instant Pot? ›

Follow this tip: Unless otherwise specified in the recipe, use just enough liquid (usually water or broth) to bring the cooker to pressure. Amounts will vary between recipes, but in general, 1/2 to 1 cup of liquid is needed to get cooking.

How do you reduce the spice in taco soup? ›

Try mixing in a spoonful of honey or sugar to cut the spice with sweetness. Sometimes, a sweet flavor can counteract spiciness and make your soup taste more balanced. Only add in a spoonful at a time and mix it into the broth.

Does adding cornstarch to soup make it thicker? ›

The most classic and surefire way to thicken a broth-based soup is with a cornstarch slurry. Whisk together equal parts cornstarch (or arrowroot) and water or broth, then whisk it into the pot of soup. A good ratio to get to a pleasant thickness without your soup tasting goopy or heavy is one tablespoon.

What is a substitute for beef broth in taco soup? ›

What can I use as a beef broth substitute in soups and stews? In soups and stews, you can use a combination of water and soy sauce or Worcestershire sauce to mimic the savory flavor of beef broth. Additionally, mushroom broth or a combination of vegetable broth and beef bouillon can also work well as substitutes.

What is the max liquid line on Instant Pot? ›

Using too much—or not enough—liquid.

For pressure cooking, don't fill more than two-thirds full; if you're cooking something that expands (like beans or grains), only fill halfway.

What is the maximum capacity Instant Pot? ›

The Instant Pot comes in 4 different sizes: The 3 qt is the Instant Pot smallest size. The 6 qt is the most popular size, the 8 qt is the next size up and finally, the 10 qt is the Instant Pot largest size. The Instant Pot 5 qt model is no longer being manufactured.

What is the best Instant Pot for soup? ›

Instant Pot Rio Wide

It offers pressure cooking, slow cooking, steaming, sautéing, rice, yogurt and keep warm. And there are 13 smart settings for rice, soup, chicken, egg and more. It made a great stew in our Lab tests: tender meat and very flavorful broth.

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