Butterscotch yule log: A retro Christmas dessert recipe from the 60s - Click Americana (2024)

FAQs

What is the history of the Yule log dessert? ›

The Yule log was originally part of Celtic culture. During the Winter Solstice – the shortest day of the year – the Celts would keep a wooden log burning throughout the night to celebrate the rebirth of the sun. The first rolled, log-shaped cakes appeared in France in the late 19^th century.

The most common combination is basic yellow sponge cake and chocolate buttercream, though many variations that include chocolate cake, ganache, and icings flavored with espresso or liqueurs exist.

Yule log cake, or bûche de Noël, is a Christmas cake with a ritualistic past. Cleverly shaped and decorated to look like a 3-D log, the cake represents a melding of ancient midwinter traditions: one that celebrated the end of winter, and another honoring the Norse god Thor.

Traditional Yule Log Recipe

Made from a heavenly mix of light chocolate sponge, filled with chocolate cream and covered with a thick coating of chocolate buttercream icing, especially scrolled to resemble the patterns of tree bark, then often dusted with icing sugar for a snowy effect.

While both desserts feature a thin layer of cake and fluffy filling rolled into a log, the difference between a yule log and a Swiss roll is how the two are decorated. Swiss rolls are typically kept plain while yule logs are cut, frosted, and adorned to look like, well, logs!

A Log of Symbolism and Belief

Celts believed that as the sun seemingly stood still during the twelve days at the end of December, keeping the Yule log aflame would persuade the sun to move again, lengthening the days and heralding the return of spring.

The Yule log, Yule clog, or Christmas block is a specially selected log burnt on a hearth as a winter tradition in regions of Europe, and subsequently North America.

The Burning of the Yule Log

It began as part of the winter solstice festivities. The candles and lights associated with Christmas, meant to symbolize guiding beacons for the Christ child, may have evolved from the Yule log, which was lit to entice the Sun to return as part of the jól (Yule) festival in Scandinavia.

During the 12 days of Christmas, the yule log would continue to burn as families moved the tree further into the fire. The yule log would begin burning on Christmas Day and extend until January 5, also known as Twelfth Night.

Fire, lighting and other visual effects complete the picture and bring some holiday magic direct from Arendelle to your living room. Arendelle Castle Yule Log: Cut Paper Edition will debut exclusively on Disney+, December 17, 2021.

How do I make Minnie's gingerbread cookies? ›

The ingredients to make Minnie's Gingerbread Cookies are wheat and ginger. Even if it's not too difficult to make and even if it doesn't restore too much energy, this is meant to be a festive recipe to put players in the mood for this seasonal cheer and it has proven to do just that.

How To Make Whimsical Pie In Disney Dreamlight Valley. To make a Whimsical Pie, players need to gather three ingredients which are; Wheat, Butter, and Dreamlight Fruit. The final ingredient demands a long and complicated process, so players might need to save a few Dreamlight to be able to unlock it.

The Celts believed the sun stood still during the winter solstice. They thought by keeping the Yule log burning for these 12 days encouraged the sun to move, making the days longer.

Yule is one of the oldest winter solstice festivals, with origins among the ancient Norse thousands of years ago.